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African-American History Subject Guide

Discover and learn where to search for books, articles, media, primary sources, and other sources in Meredith's collections related to African American History.

Cookbooks

Black Food by Bryant Terry (Editor)
ISBN: 9781984859723
Publication Date: 2021-10-19
The Carolina Rice Kitchen by Karen Hess; John Martin Taylor (Foreword by); Samuel Gaillard Samuel Gaillard Stoney (Compiled by)
ISBN: 9781643363417
Publication Date: 2022-08-09
Cooking the Gullah Way, Morning, Noon, and Night by Sallie Ann Robinson
ISBN: 9780807889640
Publication Date: 2009-11-30
Gullah Home Cooking the Daufuskie Way by Sallie Ann Robinson
ISBN: 9780807889626
Publication Date: 2014-02-01
Koshersoul by Michael W. Twitty
Call Number: 641.5676 T929k
ISBN: 9780062891754
Publication Date: 2022-08-09
The Rise by Marcus Samuelsson; Osayi Endolyn (As told to); Yewande Komolafe (As told to)
Call Number: 641.59296 Sa499r
ISBN: 9780316480680
Publication Date: 2020-10-27
Soul Food by Adrian Miller
ISBN: 9781469632421
Publication Date: 2017-02-01
Soul Food Odyssey by Stephanie L. Tyson
ISBN: 9780895876478
Publication Date: 2015-07-07
Vibration Cooking by Vertamae Smart-Grosvenor; Psyche Williams-Forson (Contribution by)
ISBN: 9780820339597
Publication Date: 2011-04-15